Sourdough Cinnamon Roll

Vegan Sourdough Cinnamon Roll! Made with Jaoquin Oro Hard Red Whole Wheat from Grist & Toll local mill freshly milled. Super fluffy and not too sweet. Dough and cinnamon filling sweetened with coconut sugar, vanilla cashew frosting sweetened with agave syrup. 

ALL ORGANIC INGREDIENTS
Roll Ingredients: bread flour (hard red winter wheat, hard red spring wheat, malted barley), water, Grist & Toll Jaoquin Oro whole wheat flour, vegan cultured butter made in house (coconut oil, olive oil, cultured cashew cream (raw cashews, water, salt)), coconut sugar, cinnamon, salt
Frosting Ingredients: coconut oil, cultured cashew cream (raw cashews, water, salt), agave syrup, vanilla extract